Capricciosa expo

capricciosa expo

What to find at Capricciosa restaurants?

That’s what you will find at Capricciosa restaurants. We were born in 2005, with a focus on artisanal pizzas cooked in wood fired ovens. We opened restaurants at Parque das Nações, Carcavelos, Cascais, and Doca de Santo Amaro, always in exclusive locations, with the best views of the river and of the sea, at affordable prices.

What is Capricciosa’s history with WDI?

In 1985, WDI became Capricciosa’s business development partner, and from this collaboration began a move to multi-restaurant expansion. While continuing to open new locations, Capricciosa was heralded in the media as the “Italian Eatery with a Line,” and as the pioneer of casual Italian dining, it gave rise to the Italian restaurant boom.

Is Capricciosa the first Italian restaurant in Guam?

While continuing to open new locations, Capricciosa was heralded in the media as the “Italian Eatery with a Line,” and as the pioneer of casual Italian dining, it gave rise to the Italian restaurant boom. In 1991, the first overseas restaurant opened in Guam.

What is pizza capricciosa made of?

Pizza capricciosa ( Italian pronunciation: [ˈpittsa kapritˈtʃoːza]) is a style of pizza in Italian cuisine prepared with mozzarella cheese, Italian baked ham, mushroom, artichoke and tomato. Types of edible mushrooms used may include cremini (white mushrooms) and others.

Who is Capricciosa pizza?

We are part of Grupo Capricciosa, which has several restaurant concepts. Visit our website. We were born in 2005, with a focus on artisanal pizzas cooked in wood fired ovens.

What to eat at La Capricciosa?

The pinsa being dished out inside La Capricciosa is not only digestible but delicious. Pinsa options include a classic Margherita with San Marzano tomatoes and fior di latte; a traditional Marinara with cherry tomatoes; and other drool-worthy ovals like the Quattro Formaggi with Gorgonzola and SPEK and NDUJA!

What is La Capricciosa by the sea?

One of the newest Lauderdale By The Sea restaurant openings is La Capricciosa which is a dedicated pinseria serving a bevy of puffy, elongated pies that simply melt in your mouth. But lets back it up and offer an explanation.

What is there to eat at pinsa?

Beyond pinsa, the restaurant also offers a selection of antipasti like salads, carpaccio , and Charcuterie boards , along with pasta favorites like pappardelle amatriciana , lasagna al forno, and porcini risotto

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